Kajang让人垂涎三尺的北京鸭 ：加影斐翠大酒家
星期一, 五月 11, 2015
那天与欧巴在一次机缘巧合下有幸尝到加影斐翠大酒家的北京鸭，从此便对它恋恋不忘。
所以，这次特地与欧巴再造访斐翠大酒家只为了解馋。
这里的北京鸭的 minimum order 是一只，分量还蛮大的，像我跟欧巴两个人就吃不完。
店家会用刀将烧鸭的皮取出，配着葱花和甜酱，用薄饼卷着吃。
侍应生用刀把烤得香脆的皮取出
侍应生把皮配着葱花和甜酱，用薄饼卷起
如此的吃法并不会感到鸭皮的肥腻，清新的葱花和微甜的酱，让人欲罢不能。
一口接一口的，很快就把一整盘吃完了。
剩下的鸭肉有三种做法可以选择，我们选了原汁原味的烤鸭。
另外两种做法忘记了，但是单单只吃沾了酸梅酱的烤鸭已经很好吃了。
北京鸭的价钱在 RM30 以下，我个人觉得是满便宜的，而且最重要是好吃。
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加影斐翠大酒家
Jalan Wan Siew,
Taman Sepakat Indah,
43000 Kajang,
Selangor.
Tel: 03-8733 1415
25 留言
Never been here but good info. Now I know where to have this in Kajang.
回复删除i think it is quite famous around that neighbourhood although i have not been there before. anyway i love peking duck, would love to try someday
回复删除I love peking duck!! But yea, I hardly go Kajang because it's like another side of the world from my place. D:
回复删除nice.... WOn't mind trying it... someday but is it pork free or they serve pork too???
回复删除I am really sorry but this restaurant is not pork free.
删除There's a Rojak stall in Kajang which is not bad, you can have a try there. :)
http://bmf0827.blogspot.my/2015/06/kajang-cendol-rojak-jalan-mendaling.html
I was in Kajang just a couple of weeks ago!! I had so much satay but not Peking duck. Somehow, it didn't cross my mind. Wished I had read about it earlier.
回复删除我就真的垂涎三尺了！~ yummy!
回复删除Wuuu. It look tasty though. Just want to know, if this is Halal or not?
回复删除I am really sorry but this restaurant is not pork free.
删除There's a Rojak stall (nearby) in Kajang which is not bad, you can have a try there. :)
http://bmf0827.blogspot.my/2015/06/kajang-cendol-rojak-jalan-mendaling.html
The duck skin wrapped with popiah skin looks delicious. I want to try it soon.
回复删除it's really cheap! yes agree with you the sour plum sauce is the key!
回复删除Wow looks delicious! I am so hungry now haha
回复删除http://www.ranechin.com/
the satay looks good . i am hungry now
回复删除i only eat duck once before, it taste great. too bad it's not pork free.
回复删除我最爱就是吃鸭了！北京鸭也是最爱！！
回复删除this place looks so familiar, i didn't know kajang also got nice food like this
回复删除感觉价钱很公道和便宜哦！好久没有吃鸭肉了，也不知道原来Kajang有这么棒的鸭肉！
回复删除love peking duck.. their skin is so crispy and delicious.
回复删除rarely head into kajang , but thanks for sharing!
Oh my, one of my favorite foods, too sad this place is abit far >.<
回复删除wow it look so tempting especially the egg roll that look like pohpiah. i want to try this.
回复删除I prefer chicken to duck. Duck tends to be a bit tougher?
回复删除i wan the crispy skin! the rest give you!
回复删除i love crispy thingy!
hardly hear people promoting kajang food aside from kajang satay lol
回复删除Look so delicious. But I am not a person who love duck. Anyway, thanks for sharing
回复删除only RM30 one whole duck?? really??
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